Description
A Raw, Ploughed Chicken.
Ninety-Five Percent Chicken, Rich Internals and Bones.
Not Peas, Lentils and Potatoes.
Organic Fruit and Vegetables
Add Cow Sulfate
Add Vitamins and Minerals
Add Biobacterium and Antioxidizers
Main Ingredients:
Pumpkin Chickens, Chicken Livers, Chickens, Pumpkin Seeds, Machine Cranberry, Spinach, Machine Broccoli, Machine Beetles, Machine Carrots, Machine Pumpkins, Machine Blueberries, Walnuts, Chlorochloride, Dry Sea Belts, Phosphate, Mixed Prophylactic Phenol (Preservative), Chlorinated Cholesterol, Dry Emulsic Acid Fermentants, Dry Acid Fermentation Products, Dry Acid Yologens, Dry Fermentation Products, Dry and Long Slucose Fermentation Products, Dry Condensed Condensate Fertilizers, Proteins, Protein Iron, Cow Sulfric Acid, Carbonate, Vitrochloride E Supplementation, Nitrate Mononitrate, Nitricin, Protein, Protein, Acrack Acid, Acrylic Acid. D-Pyric Acid, Nuclemicides, Nucin, a Viocin, D3.
It’s a Food Security Analysis.
Crude Protein (Minimum) 48.0%
Crude Fat (Minimum) 28.0%
Crude (Maximum) 5.0%
Water (Maximum) 5.0%
Post-Water Nutrition Analysis:
Crude Protein (Minimum) 15.0%
Crude Fat (Minimum) 9.0%
Crude (Maximum) 2.0%
Water (Maximum) 72.0%
Calorie Content 50 Kcal/1/4
(Regular, Calculated): 4440 Kcal/Kg
* the Composition and Nutrition Analysis Will Be Used Only for Reference Purposes
